Sides

  • Sambar (Mix Veg Stew)

    Lentil-based vegetable stew or chowder, cooked with dal, tamarind broth and herbs and spices.

  • Sambar

    Lentil-based vegetable stew or chowder, cooked with dal, tamarind broth and herbs and spices.

  • Plain Yogurt

  • Egg Omelet

    Egg cooked with onion, chili, curry leafs, ginger and spices.

  • Coconut Chutney

  • Pappad & Chutney

    Papadum is a thin, crisp, disc-shaped made from peeled black gram flour, cooked with dry heat. Served with ta-marine & mint chutney.

  • Onion, Lemon & Chili

    Fresh onion, lemon & green chili slices.

  • Mint & Tamarind Chutney

  • Raitha

    Curd (yogurt) with vegetables.

  • Basmati Rice

    Long, slender-grained aromatic rice.

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